P.J. BLUE, author of Three White Dogs Cookbook: A Five-Ingredient or Less Canine Cookbook Filled with Fun Facts
P.J. Blue is an ordinary woman with three extraordinary dogs.

Bailey, her first Bichon Frise, lived to 22 years. P.J. started cooking dog food in 1981, long before any warning of pet food recalls.

P.J. lives in Phoenix, AZ where she is hard at work on her next book. You can e-mail her at threewhitedogs@qwest.net.